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Steps (10) arrow_drop_up arrow_drop_down
Obtain Meat Import Licence  (4) expand_more expand_less
Customs clearance at port- Obtain release order.  (4) expand_more expand_less
Pay shipping agent to receive delivery order  (1) expand_more expand_less
Pay Ports Authority  (1) expand_more expand_less

4
Obtain Meat Import Licence
(last modified: 23/09/2020)

Contact details

Entity in charge

Director of Biosecurity

Mendana Avenue , Honiara
Tel: +677 24657 / +677 22143
Website: http://www.biosecurity.gov.sb/
Directions: Google maps

Unit in charge

Customer Counter 1 - Biosecurity Department

Mon: 08:00 - 12:00, 13:00 - 16:30
Tue: 08:00 - 12:00, 13:00 - 16:30
Wed: 08:00 - 12:00, 13:00 - 16:30
Thu: 08:00 - 12:00, 13:00 - 16:30
Fri: 08:00 - 12:00, 13:00 - 16:30
Sat: closed
Sun: closed

Person in charge

Catherine Vigimana

Biosecurity Officer
Tel: +677 24657 / +677 22143
Email: cvigimana@biosecurity.gov.sb

Expected results

Requirements

1. 01 - Libre deuda de patente
Service Charge Payment Advice (stamped)
2. 01 - Libre deuda de patente
Payment Receipt- Biosecurity

Time frame

Waiting time in queue: min   5mn - max  15mn
Attention at counter: min   5mn - max   15mn

Legal justification

Additional information

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